Sample Menu
These are samples only. Liz will tailor menus specially
to suit the palates of the guests. Special diets and children can be catered
for.
Fresh Beginnings
- Traditional English cooked breakfast
- Omelette of Choice
- Cereals, freshly baked Muffins, Fresh Fruits &
Yoghurt
- All with daily fresh ground Java, Tea or Herbal
Aromatics
Mid-day
- Avocado Shrimp Salad
- Assorted Quiches with Salad or Fruit
- Rasta Pasta with Chicken, Shrimp or Lobster (in
season)
- West Indian Roti – Chicken, Beef, Vegetarian, Conch
Libations…
- Ceviche
- Conch Fritters
- Roasted Garlic with Toasted Rounds, Marinated
Olives,
- Cheeses and Fresh Tropical Fruits
- Spicy Black Bean Dip with freshly-made Salsa & Chips
And Then...
- Grilled Lemon Butter Lamb Chops
- Coconut Ginger Curry Shrimp
- Grilled Lobster
- Jamaican Jerk Chicken
- Lasagne
With fresh vegetables of the season
Top it off.
- Banana Cream Custard
- Pots of Chocolate
- Tropical Fruit Parfait
- Coconut Pie
- Rum Cake